CREAM
ANKLY®
Cream 35%
Experience the mild and pure natural taste of our cream, ideal for whipping and cooking, with 35% fat content for excellent consistency and firmness. This versatile cream is suitable for both cold and hot preparations, making it perfect for a wide range of dishes, enhancing everything from quiches and custards to pasta dishes and more.
- Mild and pure natural cream taste
- Good consistency and firmness
- Suitable for cold and hot preparation
Instructions for use: Ideal whipping temperature is 4°C. Shake well before use.
1 liter
10 L
CONSERVATION
- Refrigerated storage at max. 7°C.
- Once opened to be used within 3 days.
NUTRITIONAL INFORMATION & VALUES
Cream – High Pasteurisation
Ingredients: CREAM – stabiliser: carrageenan.
